Low-sugar banana bread

Name: Low-sugar banana bread
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 10 servings
Cuisine: American
Ingredients: 3 Banana, very ripe; 2 Egg; 60 ml Rapeseed oil; 50 g Brown sugar; 200 g Wholewheat flour; 2 tsp Baking powder; 1 tsp Cinnamon; 1 pinch Salt

Moist and fragrant, sweetened mostly by the bananas: perfect for breakfast or an afternoon snack.

By Les recettes de Lily