Light homemade burger

Name: Light homemade burger
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: American
Ingredients: 250 g Lean ground beef 5%, shaped into two patties; 4 Wholemeal bread; 1 Tomato; 0.2 Lettuce; 0.5 Red onion; 4 Gherkins; 1 tsp Mustard; 1 tbsp Ketchup

A five per cent fat patty, toasted wholemeal bread and all the salad: the burger craving, without excess.

By Les recettes de Lily