Chicken with leeks and quinoa

Name: Chicken with leeks and quinoa
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: French
Ingredients: 300 g Chicken breast, sliced; 300 g Leek, sliced; 60 ml Light cream 15%; 1 tsp Mustard; 1 tsp Olive oil; 60 g Quinoa (raw)

Leeks melted with mustard make a gentle, light sauce.

By Les recettes de Lily