Light cauliflower gratin

Name: Light cauliflower gratin
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 Cauliflower; 400 ml Semi-skimmed milk; 2 tbsp Cornstarch; 50 g Grated Emmental; 1 pinch Ground nutmeg; 2 pinch Salt; 1 pinch Ground black pepper

A butter-free white sauce made with semi-skimmed milk, and a little cheese on top.

By Les recettes de Lily