Light hummus with fromage frais

Name: Light hummus with fromage frais
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Lebanese
Ingredients: 240 g Chickpeas (canned, drained), drained; 250 g Fat-free quark; 10 g Tahini; 2 tbsp Lemon juice; 1 Garlic (clove); 0.5 tsp Ground cumin; 2 Carrot, in sticks

Less tahini, a little fromage frais: a lighter, higher-protein hummus to serve with crudités.

By Les recettes de Lily