High-protein oat pancakes

Name: High-protein oat pancakes
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Cuisine: American
Ingredients: 40 g Rolled oats; 100 g Egg white; 100 g Fat-free quark; 0.5 Banana, very ripe; 0.5 tsp Baking powder; 0.5 tsp Rapeseed oil

Soft pancakes with no flour or added sugar, made with fromage frais and egg whites.

By Les recettes de Lily