Spiced roasted chickpeas

Name: Spiced roasted chickpeas
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4 servings
Cuisine: International
Ingredients: 480 g Chickpeas (canned, drained); 1 tbsp Olive oil; 1 tsp Paprika; 0.5 tsp Ground cumin; 2 pinch Salt

A crunchy, high-fibre nibble that makes a great alternative to crisps.

By Les recettes de Lily