Chicken and coconut curry

Name: Chicken and coconut curry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 Chicken breast, diced; 1 Onion; 2 Garlic (clove); 10 g Fresh ginger; 1 tbsp Curry powder; 0.5 tsp Turmeric; 400 g Chopped tomatoes (canned); 250 ml Light coconut milk; 100 g Spinach; 1 tbsp Rapeseed oil; 240 g Basmati rice (raw); 2 pinch Salt

A mild, fragrant, high-protein curry made with light coconut milk to keep it lighter.

By Les recettes de Lily