Parsley tabbouleh

Name: Parsley tabbouleh
Prep time: 25 min
Total time: 55 min
Yield: 4 servings
Cuisine: Lebanese
Ingredients: 60 g Bulgur (dry), fine; 80 g Parsley, flat-leaf; 15 g Mint; 3 Tomato; 0.5 Cucumber; 0.5 Red onion; 4 tbsp Lemon juice; 3 tbsp Olive oil; 2 pinch Salt

Lots of herbs, a little bulgur and plenty of lemon: a green, fresh and crunchy tabbouleh.

By Les recettes de Lily